Maille

Originated in Marseille, France in 1723, MAILLE (pronounced “my”) is a brand of the finest French mustards and condiments. Since 2000 the brand forms a part of Unilever’s portfolio and in 2015 it was introduced to the local market.

La Maison Maille firmly believes that the right condiment can truly define a meal. Fundamental to the character and quality of Maille mustards are the unique recipes on which the products are based, developed by their expert team together with a culinary chef. In creating new products each year, the team explores the subtle combination of ingredients in order to achieve a complex taste profile, an appealing aroma, the desired texture, the right colour. These are then tested and validated against different criteria before being approved for production.

Mustards, in particular Dijon mustards, are very popular amongst the local consumer and can be found in many Maltese kitchen.

For more info visit www.maille.com

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