Le Naturelle

With farms and factories all over Italy, le Naturelle is the largest shell eggs brand in Europe. Le Naturelle eggs come in all sizes (S, M, L, XL), and from all types of breeding (free range, organic, outdoor, and standard). Eggs can be fresh or extra-fresh, normal or specially prepared for pasta making. Le Naturelle also produce egg products such as egg white, mixes, pasteurized egg yolk and liquefied egg white, ideal for meringues and omelettes.
Naturelle Rustiche is a completely antibiotic-free range, laid within a dedicated supply chain in which antibiotics are not used at all. Naturelle Rustiche 12H Eggs are packaged within 12 hours of laying and originate from farms with low environmental impact, were both hens and male chicks are protected. This care and attention led Naturelle Rustiche to win the title of “Product of the heart”, the NEW ENTRY Brands Awards and the nomination as FOOD PRODUCT with a special mention to sustainability.

For more info visit www.lenaturelle.it

Check out our Facebook & Instagram pages

Here’s what you can enjoy locally…